Research and result-oriented food engineering student with a passion for pursuing a career in R&D and innovation within the food industry. Specializing in functional products and sustainable food systems. Utilizes strong analytical thinking skills to drive insightful solutions using tools such as data science and MATLAB/Python. Possesses advanced proficiency in English and basic understanding of Spanish. Big Five personality test results indicate extroverted, adaptable, leadership-oriented, and open to new experiences.
Skilled in Microsoft Office Applications
Digital Literacy
Process Optimization
Organizational skills
Effective Time Management
Effective communication
Adaptability and flexibility
Multitasking and organization
Friendly and outgoing
Collaborative Teamwork