Veli Akyüz

With over 25 years of experience in the hospitality industry across various hotels in Türkiye, notably with F&p Business Center, I excel in kitchen staff coordination and fostering teamwork. My career is marked by a guest-oriented approach, enhancing dining experiences through meticulous planning and efficient problem-solving.

Experienced with team management, customer service, and operational efficiency in F&B settings. Utilizes strategic planning and process optimization to enhance service quality. Track record of maintaining high standards and ensuring guest satisfaction.

Professional F&B specialist with strong track record in managing dining operations and ensuring high standards. Adept at team collaboration and fostering productive work environment. Skilled in inventory management, customer service, and staff training. Reliable and adaptable to changing needs, always focused on achieving results.

F&B professional with proven track record of leading teams, optimizing service, and driving customer satisfaction. Known for focus on collaboration and achieving results while adapting to evolving needs. Expertise in team leadership and customer service, coupled with reliable, flexible approach to performance.