Tuğba Asutay
Assistant Cook
Istanbul,34
Overview
4
4
years of professional experience
Work History
Demi Chef De Partie
Le Meridien Etiler Otel
05.2024 - Current
Commıs Chef
Hilton Bomonti Otel & Conference Center
12.2023 - 05.2024
Commis Chef
Hilton Bomonti Otel & Conference Center
10.2021 - 12.2023
Trainee
Hilton Bomonti Otel & Conference Center
10.2020 - 06.2021
Education
Food And Beverage Services
09.2018
Skills
If there is a suitable open position for me in your company, I send my CV information
Reference
Prodromos Alexis Atlamazoğlu / Hilton Bomonti Otel Executive Chef 0538 729 27 98
Şenol Türkoğlu / Renaissance Polat Otel İstanbul
Executive Sous Chef 0537 977 52 56
Harun İmre / Hilton Bomonti Otel
Executive sous chef 0 532 340 72 35
Timeline
Demi Chef De Partie - Le Meridien Etiler Otel
05.2024 - Current
Commıs Chef - Hilton Bomonti Otel & Conference Center
12.2023 - 05.2024
Commis Chef - Hilton Bomonti Otel & Conference Center
10.2021 - 12.2023
Trainee - Hilton Bomonti Otel & Conference Center
10.2020 - 06.2021
Nişantaşı Rüştü Uzel Mesleki Teknik Anadolu Lisesi - , Food And Beverage Services