

Experienced Restaurant Manager with ademonstrated history of working in the food & beverages industry. Skilled in Catering, Food & Beverage, Hotel Management, Restaurant Management, and Hospitality Management. Strong operations professional graduated from tourism and hotel management.
Anintuitive communicator, drivenand self-motivated, able to recruit, leadand inspire multi-national teams to achieve consistently high level sof guest satisfaction and comfort with in challenging, intensely competitive markets resulting in an excellent reputationand profile.
Inventory management