Summary
Overview
Work History
Education
Skills
Certification
References
Languages
Timeline
Generic

Sefikcan Yilmaz

Hospitality
Istanbul, Umraniye

Summary

I have been working at Sole Miami Hotel,
Burgu Arjaan by Rotana and Elia Chicago. During my duty I have roles as server, host and supervisor. I am looking for opportunities to improve my skills and abilities.

Overview

5
5
years of professional experience
5
5
years of post-secondary education
3
3
Certifications

Work History

Server

Elia Restaurant Chicago
2023.04 - 2023.08
  • Served food and beverages promptly with focused attention to customer needs.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.

Supervisor

Noble House Resort, Sole Miami
2021.12 - 2022.12
  • I had roles as a Host, Server and Supervisor
  • Supervisor;
  • Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
  • Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
  • Server;
  • Ensure all tables are ready for service.
  • Balance billing and receipts.
  • Prepare restaurant for dinner service.
  • Suggest food to guests and answer all questions about the menu.
  • Host;
  • Welcome to the guest and lead to the table.
  • Manage reservations.
  • Organize menu.
  • Greet the guest upon their departure.

Server Trainer

Rotana Hotels
2018.09 - 2018.12
  • Trained new team members on restaurant procedures, menu items, and performance strategies.
  • Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
  • Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
  • Monitored new server performance and offered continuous support throughout training period.

Education

Bachelor of Tourism - Hospitality Administration And Management

Istanbul Medeniyet University
Istanbul, Turkey
2016.09 - 2021.06

Skills

Personal Skills;

Guest Engagement

Staff Management

Operations Management

Safe Food Handling

Hospitality service expertise

Cleanliness standards

Computer Skills;

Micros

Opera

Microsoft Office

Certification

Florida Food Handler Certification, Responsible Vendors INC

References

- Joel Roumain, Food and Beverage Manager, Sole Miami, Noble House Resort

- Salih Kusluvan, Professor of Tourism Management  Faculty of Tourism,  Istanbul Medeniyet University 

- Associate Prof. Ender Demir, Faculty of Tourism, Istanbul Medeniyet University



Languages

Turkish
Native language
English
Upper intermediate
B2

Timeline

Server

Elia Restaurant Chicago
2023.04 - 2023.08

Florida Food Handler Certification, Responsible Vendors INC

2022-05

Blood Alcohol Concentration, Responsible Vendors INC

2022-05

The Habitual Drunkard, Responsible Vendor INC

2022-05

Supervisor

Noble House Resort, Sole Miami
2021.12 - 2022.12

Server Trainer

Rotana Hotels
2018.09 - 2018.12

Bachelor of Tourism - Hospitality Administration And Management

Istanbul Medeniyet University
2016.09 - 2021.06
Sefikcan YilmazHospitality