

Dynamic and detail-oriented Chef Assistant with a proven track record at Rixsos Sungate, adept in food spoilage prevention and equipment management. Excels in high-pressure environments, demonstrating exceptional organizational skills and a keen sense of taste and smell. Increased kitchen efficiency by 20% through innovative process improvements and team collaboration.
Detail-oriented culinary professional with experience in fast-paced kitchen environments. Skilled in inventory management, menu creation and food preparation. Highly organized and detail-oriented with excellent problem-solving and communication skills.
Food spoilage prevention