Majda Lehmidi
Famagusta
Overview
4
4
years of professional experience
Work History
Food service dietitian Intern
Akdital Group-International Clinic of Mohammedia
09.2023 - 10.2023
- Assisted in the management of food service operations, including menu planning, recipe development, and food production
- Collaborated with food service staff to implement therapeutic diets and accommodate special dietary requirements
- Provided nutrition education to food service personnel and supported quality improvement initiatives within the department
Clinical Dietitian Intern
Akdital Group-International Clinic of Mohammedia
08.2023 - 09.2023
- Rotated through various clinical departments, including ICU, nephrology, urology, oncology, cardiology, and endocrinology, gaining hands-on experience in providing nutrition care to adult patients with complex medical conditions
- Conducted comprehensive nutrition assessments, including biochemical data analysis, dietary intake evaluation, and medical history review, to identify nutrition-related issues and formulate appropriate interventions
- Participated in nutrition support rounds and contributed to managing enteral and parenteral nutrition therapy for critically ill patients
Pediatric dietitian Intern
Akdital Group-International Clinic of Mohammedia
07.2023 - 08.2023
- Collaborated with multidisciplinary healthcare teams to assess, plan, and implement nutrition interventions for pediatric patients with diverse medical conditions, including diabetes, obesity, food allergies, and gastrointestinal disorders
- Conducted comprehensive nutritional assessments, including anthropometric measurements, dietary intake analysis, and medical history review, to develop tailored nutrition care plans
- Provided individualized nutrition counseling to pediatric patients and their families, emphasizing age-appropriate dietary recommendations and behavioral modifications to support optimal growth and development
Team Leader
AIESEC
01.2021 - 01.2023
- Set performance expectations for the team, monitoring progress towards goals and providing constructive feedback as needed.
- Empowered team members by delegating responsibilities according to individual strengths and areas of expertise.
- Managed conflict resolution among team members, fostering a positive and collaborative work environment.
- Maintained an inclusive and diverse team culture, promoting respect and understanding among all members.
Cashier
Basmania Book Store
07.2019 - 12.2019
- Greeted customers entering store and responded promptly to customer needs.
- Welcomed customers and helped determine their needs.
- Worked flexible schedule and extra shifts to meet business needs.
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Education
Nutrition and dietetics
Eastern Mediterranean University
06.2024
Skills
- Proficient in nutrition assessment tools and software
- Fast Learner
- Adaptability
- Communication Skills
- Ability to Work in a Team
- Effective Time Management
Languages
English
French
Arabic
Spanish
Turkish
Personal Information
- Date of Birth: 07/02/2002
- Nationality: Moroccan
Timeline
Food service dietitian Intern
Akdital Group-International Clinic of Mohammedia
09.2023 - 10.2023
Clinical Dietitian Intern
Akdital Group-International Clinic of Mohammedia
08.2023 - 09.2023
Pediatric dietitian Intern
Akdital Group-International Clinic of Mohammedia
07.2023 - 08.2023
Team Leader
AIESEC
01.2021 - 01.2023
Cashier
Basmania Book Store
07.2019 - 12.2019
Nutrition and dietetics
Eastern Mediterranean University