Summary
Overview
Work History
Education
Skills
Software
Languages
Certification
References
Interests
Timeline
Generic

H Emre Ergun

Food Industry Professional
İstanbul

Summary

"Food Science graduate from the University of Wisconsin-Madison with extensive experience ranging from factory production and quality roles to over four years in technical sales, including more than two years as a successful Sales Manager. Proven track record of exceeding sales targets, building strong client relationships, and translating technical knowledge into impactful solutions. A dynamic professional with a unique blend of industry expertise, sales proficiency, and leadership skills."

Overview

14
14
years of professional experience
7
7
years of post-secondary education
5
5
Certifications

Work History

Sales Manager

Barentz
6 2021 - Current
  • Developed new business using existing products in portfolio, managed to increase total gross margin by 100% in three years.
  • Managed key accounts directly and improved sub distribution network to increase sales.
  • Developed comprehensive product knowledge, enabling tailored solutions for clients' specific needs.
  • Negotiated contracts with customers and suppliers, ensuring best pricing and terms for company profitability.
  • Implemented CRM systems for better tracking of leads, improving follow-up processes and communication within team.
  • Handled customer relations issues, enabling quick resolution, and client satisfaction.
  • Handled major claim from customer with successful future business retention.

Key Account Sales Responsible

Maysa Gida
10.2019 - 06.2021
  • Maximized sales opportunities by conducting comprehensive market research and analysis.
  • Increased sales total by 15 percent in the first year with up to 50% growth at certain customers.
  • Delivered exceptional customer service, resulting in numerous referrals from satisfied clients.
  • Boosted client satisfaction by providing tailored sales solutions and addressing their unique needs.
  • Negotiated prices, terms of sales and service agreements.
  • Attended quarterly sales meetings.

Production Executive

Birlik A.Ş
02.2016 - 10.2019
  • Managed team of 80 and 10 line managers to run production up to quality and quantity standards of company.
  • Implemented safety and quality protocols, reducing workplace accidents and quality problems, improving workplace safety with quality of final product.
  • Managed daily production schedules to optimize output while maintaining quality standards.
  • Improved production efficiency by streamlining processes with regards to product quality.
  • Conducted regular performance reviews, identifying areas for process improvement and cost savings opportunities.
  • Led staff training programs to develop skilled workforce capable of handling complex production tasks efficiently.

Production Manager

Nediroğlu Dairy Company
09.2012 - 12.2015
  • Managed team of 30 workers in the facility.
  • Enhanced production efficiency by streamlining processes and implementing lean manufacturing techniques.
  • Managed multiple projects concurrently, ensuring timely completion and meeting budget constraints.
  • Resolved issues quickly to maintain productivity goals.
  • Enforced health and safety protocols to promote safe working environment.

Production Shift Manager

Teksüt
05.2012 - 09.2012
  • Managed personnel by implementing company policies, procedures, work rules, and disciplinary action.
  • Resolved personnel conflicts professionally while fostering a positive work atmosphere conducive to team success.
  • Provided clear direction and leadership to shift personnel, fostering teamwork and high levels of engagement.

Assistant Cheesemaker

University of Wisconsin-Madison Dairy Plant
05.2010 - 08.2010
  • Assisted cheesemaker for the production of gouda, cheddar, havarti, juusto and romano cheeses.
  • Followed instructions and processes to maintain food production up to hygienic standards.
  • Cleaned factory processing equipment and work areas to keep foods safe.
  • Followed instructions and processes to maintain food quality standards.

Education

Master of Science - Engineering Management

İzmir Institute of Technology
İzmir
01.2017 - 04.2019

Bachelor of Science - Food Science-Business Option

University of Wiscosin-Madison, Food Science With Business Option
Madison-Wisconsin
01.2007 - 04.2011

Skills

    National account management

    Account Retention

    Key Account Management

    Client Relationship Management

    KPI Tracking

    Solution selling

    Profitability Optimization

    Account Management

    Strategic account development

    Sales Tracking

    Revenue Forecasting

    Lead Generation

    Pipeline Management

    Sales Planning

    New Business Development

    Sales operation

    Proposal Development

    Sales Presentations

    Verbal and written communication

Software

MS Office

CRM

Power BI

Languages

English 
Proficient
C2
Turkish
Proficient
C2

Certification

Organic Agriculture 

References

References available upon request

Interests

Timeline

Key Account Sales Responsible

Maysa Gida
10.2019 - 06.2021

Organic Agriculture 

08-2018

Problem Solving Techniques, Root Cause Analysis

05-2018

Master of Science - Engineering Management

İzmir Institute of Technology
01.2017 - 04.2019

Hazard Analysis and Critical Control Point

05-2016

Vulnerability Analysis and Critical Control Point

05-2016

Production Executive

Birlik A.Ş
02.2016 - 10.2019

Production Manager

Nediroğlu Dairy Company
09.2012 - 12.2015

Production Shift Manager

Teksüt
05.2012 - 09.2012

Chemical Safety Training 

06-2011

Assistant Cheesemaker

University of Wisconsin-Madison Dairy Plant
05.2010 - 08.2010

Bachelor of Science - Food Science-Business Option

University of Wiscosin-Madison, Food Science With Business Option
01.2007 - 04.2011

Sales Manager

Barentz
6 2021 - Current
H Emre Ergun Food Industry Professional