My name is Fırat Kıvanç Yılmaz, and I am an experienced service professional with a background in prestigious establishments such as Nusr-Et Steakhouse and the Monteverdi Italian Restaurant at Conrad Bosphorus Hotel/ Istanbul With roles ranging from Service Commis at Nusr-Et to my current position as an Waiter, I have honed my skills in delivering exceptional service
I excel in building strong relationships with both guests and colleagues, and my fluent English enables me to communicate effectively in diverse environments. At 24 years old, I am eager to bring my expertise and passion for high-quality service to new opportunities.
Table setting knowledge
High-volume dining
English
Food sales and promotion
Guest seating arrangements
Order accuracy
Performance improvement
Food running
Guest relations management
Food and beverage pairings
Menu memorization
Menu presentation
Hospitality service expertise
Daily specials memorization
Adaptability
Communication