Ediz Kara

· - Delivered fast and effective service to ensure guest satisfaction

· - Maintained cleanliness and order of tables

· - Presented food and beverages with aesthetic appeal

· - Fostered a collaborative working environment with colleagues

· - Informed guests about the menu and products

· - Managed table reservations

· - Ensured hygiene standards during meal service

· - Fulfilled guests’ special requests

· - Advised customers on coffee beans and products

· - Applied various brewing methods

· - Operated coffee and espresso machines efficiently

· - Used coffee art techniques for presentations

· - Experienced in preparing and serving coffee and other beverages

· - Assisted in food preparation

· - Helped organize kitchen stock

· - Participated in food prep and cooking under chef’s direction

· - Prepared dishes before presentation

· - Assisted with garnishes and sauces based on recipes

· - Assisted in food preparation

· - Helped organize kitchen stock

· - Participated in food prep and cooking under chef’s direction

· - Prepared dishes before presentation

· - Assisted with garnishes and sauces based on recipes

· - Supported the chef in preparing various dishes

· - Helped with ingredient preparation and mise en place

· - Ensured aesthetic and hygienic food presentation

· - Contributed to menu development with creative ideas

· - Maintained effective communication for smooth kitchen operations

· - Developed meze and salad recipes with creative presentation

· - Ensured hygiene compliance and supervised kitchen staff

· - Monitored stock and supported supply processes

· - Coordinated kitchen team during preparation stages