Summary
Overview
Work History
Education
Skills
Websites
References
Timeline
Generic
Dilan Turan

Dilan Turan

Head waitress
Dubai

Summary

Experienced Head Waitress with strong skills in guest relations, upselling, and delivering high quality dining experiences. Skilled at guiding customers through menu choices, resolving issues promptly, and supporting smooth restaurant operations in high volume settings. Energetic, personable, and dedicated to creating a welcoming atmosphere while contributing to team success.

Overview

9
9
years of professional experience
2
2
Languages

Work History

Head Waiter

Tutsu Restaurant
04.2025 - 09.2025
  • Welcomed and guided guests, provided menu recommendations, and ensured a memorable dining experience.
  • Took and processed food & beverage orders, coordinated with kitchen and bar staff to deliver timely service.
  • Assisted supervisors in assigning tables and supporting smooth floor operations.
  • Trained new waitstaff on service standards, menu knowledge, and customer care.
  • Handled customer requests, special dietary needs, and resolved minor issues to maintain satisfaction.
  • Ensured tables, dining area, and service stations were clean, organized, and fully stocked.
  • Assisted with billing, payments, and point-of-sale transactions.
  • Supported the team during peak hours by stepping in wherever needed.

Cocktail server, Team Leader, Waitress

Nobu Atlantis The Palm
11.2022 - 03.2025
  • Advised on food and drink choices based on customer preferences.
  • Memorised complete menu and offered guests knowledgeable suggestions. Took accurate guest orders and relayed information to kitchen about preferences, requests, or allergens.
  • Prepared tables for guests and reset tables between customers. Provided friendly, courteous service, maximising positive customer satisfaction ratings.
  • Delivered food and drinks from kitchen to respective tables to meet timely expectations.
  • Offered menu recommendations as appropriate, displaying expert knowledge of food and drink pairings.
  • Maintained excellent level of service in busy and demanding restaurant environment.
  • Cleaned and set tables quickly after customers left to maximise restaurant capacity.

Waitress

Flashback Speakeasy Bar
11.2021 - 11.2022

Seasonal Waitress

Macakizi Beach Hotel
05.2021 - 10.2021

Seasonal waitress

Loft Elia Restaurant
08.2020 - 10.2020

Waitress

Sofitel Taksim
08.2019 - 03.2020

Assistant Waitress

Ciragan Palace Kempinski
01.2017 - 01.2019

Education

Bachelor's Degree - Journalism

Kocaeli University
01.2016

Skills

  • Food and Drink Pairings
  • Allergen Awareness
  • Order Accuracy
  • Menu Knowledge
  • Customer Service Excellence
  • Table Setup and Maintenance
  • Food Safety
  • Payment Processing
  • High-Volume Service
  • Guest Relations
  • Upselling Techniques

References

Damien, Duviau, Executive Chef, +971509098659, Nobu Restaurant

Timeline

Head Waiter

Tutsu Restaurant
04.2025 - 09.2025

Cocktail server, Team Leader, Waitress

Nobu Atlantis The Palm
11.2022 - 03.2025

Waitress

Flashback Speakeasy Bar
11.2021 - 11.2022

Seasonal Waitress

Macakizi Beach Hotel
05.2021 - 10.2021

Seasonal waitress

Loft Elia Restaurant
08.2020 - 10.2020

Waitress

Sofitel Taksim
08.2019 - 03.2020

Assistant Waitress

Ciragan Palace Kempinski
01.2017 - 01.2019

Bachelor's Degree - Journalism

Kocaeli University
Dilan TuranHead waitress