Summary
Overview
Work History
Education
Skills
Timeline
Hi, I’m

Babar Ali

Dishwasher
Bodram ,Turkey
Babar  Ali

Summary

Experienced Dishwasher Repairer with knack for diagnosing and fixing complex issues quickly. Known for improving machine efficiency and reducing downtime, ensuring kitchens run smoothly. Skilled at building rapport with clients and delivering top-notch service.

Committed manager with exceptional leadership, organisational skills and communication abilities leads high-performing cross-functional teams. Leads projects, company operations and business growth.

Overview

2
years of professional experience

Work History

Vogue Hotel Supreme
Mugla bodram , Turkey

Dishwasher repairer
02.2024 - Current

Job overview

  • Meticulously cleaned and tidied food preparation and production areas to maintain smooth kitchen operations.
  • Loaded, ran and unloaded dishwashing machines to increase overall efficiency.
  • Ensured cleanliness, tidiness and organisation of dish room to mitigate potential health and safety risks.
  • Cleaned and maintained dishwashing machine, reporting functional or mechanical problems to ensure prompt resolutions.
  • Carefully handled tableware to prevent breakage and loss.
  • Washed pots, pans and plates before and after use.
  • Covered flexible shifts to meet overall team goals.
  • Safely stored cleaning solutions, equipment and chemicals.
  • Used kitchen equipment as instructed and to safety protocols.
  • Cut, peeled and sliced ingredients to help chef prepare meals.
  • Maintained utensils, knives and kitchen equipment.
  • Cooperated well with kitchen teams, improving workflow and raising working standards.
  • Washed cutlery and crockery using industrial dishwashers and manual methods for pristine finish.
  • Cleaned walls and extractor fans to achieve pristine food preparation areas.
  • Operated commercial utensil washers and cutlery dryers.
  • Reported faults or damaged equipment for resolution.
  • Assisted kitchen staff during peak times, performing various tasks to support current service demands.
  • Cleaned refrigerators, freezers and dry storage spaces to minimise contamination.
  • Cleared tables and brought used utensils, plates and glassware back to kitchen for cleaning.
  • Collected, washed and sanitised dishes and cooking utensils.
  • Prepared simple food items, freeing up cooks to focus on complex work.
  • Washed, peeled and chopped vegetables to be used in dishes.

Victory be mine Hotel
Anatalia , Turkey

Dishwasher
06.2023 - 01.2024

Education

Islami high school
Rawalpindi

Metric

Skills

Knowledge of dishwasher brands

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Timeline

Dishwasher repairer

Vogue Hotel Supreme
02.2024 - Current

Dishwasher

Victory be mine Hotel
06.2023 - 01.2024

Islami high school

Metric
Babar AliDishwasher